There are numerous varieties of radishes, varying in size, flavor and color. The red edible ones that we feature in this fun new puzzle are called European radishes (Raphanus sativus). Radishes are a fast-growing, annual, cool-season crop. The root of the radish is usually eaten raw, although tougher specimens can be steamed. Radishes are mostly used in salads, but also appear in many European dishes.
After enabling piece rotation you can rotate a piece by double clicking/ tapping on it or pressing the space key while dragging the piece.
After enabling piece rotation you can rotate a piece by double clicking/ tapping on it or pressing the space key while dragging the piece.